Wonton soup

Wonton soup is a classic Chinese dish that consists of wontons, small dumplings typically filled with ground pork or shrimp, served in a savory broth. The broth is often made with chicken or pork stock and can be flavored with soy sauce, ginger, and sesame oil. The wontons themselves are delicate and can be boiled or fried before being added to the soup. Wonton soup is a popular appetizer or main course in Chinese cuisine and is a comforting and satisfying dish that is perfect for any occasion. At Taste of China Kitchen, we use only the freshest ingredients to create our delicious wonton soup, and our chefs are experts in preparing this classic dish to perfection.