Ingredient

At Taste of China Kitchen, we believe that the ingredients used in Chinese cuisine are the key to unlocking its rich and complex flavors. From savory meats to fresh vegetables, we use only the highest quality ingredients in all of our dishes. Our chefs carefully select ingredients that are in season and locally sourced whenever possible, ensuring that each dish is bursting with flavor and nutrition. Whether it’s the umami-rich soy sauce or the fiery Szechuan peppercorns, our ingredients are the stars of the show. We take pride in our commitment to using fresh and authentic ingredients in all of our dishes, making each meal at Taste of China Kitchen a culinary adventure.