Deep-fried snacks are a staple in Chinese cuisine, and for good reason! These delicious treats are perfect for snacking on the go or for serving as appetizers at a party. From savory to sweet, there are endless options when it comes to deep-fried snacks. Some popular choices include spring rolls, crab rangoon, fried wontons, and deep-fried tofu. These snacks are typically made by coating the ingredients in a batter made from flour, cornstarch, and other seasonings, and then frying them until they are crispy and golden brown. Whether you prefer something savory or sweet, deep-fried snacks are sure to satisfy your cravings for something crispy and delicious!
10 Crispy and Deep-Fried Chinese Snack Foods You Can’t Resist
Discover the top 10 crispy and delicious deep-fried Chinese snacks that you won't be able to resist. From savory to sweet, these snacks are a must-try for any lover of Chinese cuisine.