Crispy snacks are a popular food item in Chinese cuisine. These snacks are typically made with ingredients like rice flour, wheat flour, or cornstarch, and are deep-fried until golden brown and crispy. Some common types of crispy snacks include shrimp chips, sesame balls, and spring rolls. These snacks are often served as appetizers or as a quick snack throughout the day. In addition to being delicious, crispy snacks can also be a great source of energy and protein. At Taste of China Kitchen, we offer a variety of crispy snacks to satisfy your cravings. Whether you’re in the mood for something savory or sweet, our crispy snacks are sure to hit the spot!
10 Crispy and Deep-Fried Chinese Snack Foods You Can’t Resist
Discover the top 10 crispy and delicious deep-fried Chinese snacks that you won't be able to resist. From savory to sweet, these snacks are a must-try for any lover of Chinese cuisine.