Shrimp toast is a classic Chinese appetizer that is both crispy and flavorful. It is made by spreading a shrimp mixture onto slices of bread, which are then coated with sesame seeds and deep-fried until golden brown. The shrimp mixture usually contains minced shrimp, water chestnuts, scallions, garlic, and soy sauce. The result is a deliciously crisp and savory bite-sized snack that is perfect for sharing. Shrimp toast is often served as part of a dim sum spread or as an appetizer at Chinese restaurants. It is also easy to make at home and can be customized to suit your taste preferences. Give this Chinese classic a try and you won’t be disappointed!
How to Make Crispy Shrimp Toast: A Delicious Chinese Appetizer
Learn how to make the perfect crispy shrimp toast, a popular Chinese appetizer that's easy to prepare and delicious to eat!
